Manual de diseccion
| Tag | 1 | 2 | Valor |
|---|---|---|---|
| LDR | 00000nam a22000005i 4500 | ||
| 001 | BDCM20211735485 | ||
| 003 | BDCM | ||
| 005 | 20220223162702.0 | ||
| 008 | 000427s1877 sp ||| | spa d | ||
| 035 | $aCCPB000395421-8 | ||
| 035 | $aDMMA000611220 | ||
| 040 | $aCAM$bspa$cCAM$erdc | ||
| 100 | 1 | $0BDCMA20220300070$aCastro y Latorre, Florencio de | |
| 245 | 1 | 0 | $aManual de diseccion$cpor Florencio de Castro y Latorre. |
| 260 | $aMadrid$bManuel Rodriguez editor$c1877. | ||
| 300 | $a2 v. (400; 499 p., [1] h. de lám. pleg.)$bil.$c19 cm. | ||
| 540 | $aSin objeto digital asociado$fCCPBM$uhttps://www.cultura.gob.es/cultura/areas/bibliotecas/mc/ccpb/que-es-ccpb.html$91003 | ||
| 650 | $0BDCMA20150006660$aAnatomía humana | ||
| 650 | 4 | $0BDCMA20140006458$aDisección |
| Tag | 1 | 2 | Valor |
|---|---|---|---|
| LDR | 00000nxm a2200000zn 4500 | ||
| 001 | BDCMF20213590471 | ||
| 003 | BDCMF | ||
| 004 | BDCM20211735485 | ||
| 005 | 20220214141712.0 | ||
| 008 | 0004272uuuuu0 4001uuund0000427 | ||
| 035 | $aDMMA000624241$zDMMA000611220 | ||
| 035 | $aCCPH000771969-8 | ||
| 040 | $aCAM$bspa$cCAM | ||
| 561 | $80.1$aEx-libris de Antonio Soroa y Pineda. | ||
| 563 | $80.1$aEnc. pasta española. | ||
| 852 | $80$aM-ICOME$jQS-CAS-1(I/II)$9R. 393-394 |