Library: Catálogo Colectivo del Patrimonio Bibliográfico Madrileño
Title: Coffee and chicory : their culture, chemical, composition, preparation for market, and consumtion: with simple test for detecting adulteration and practical hints for the producer and consumer / by P.L. Simmonds; with numerous illustrations.
Author: Simmonds, P. L
Publication: London : E. & F.N. Spon, 1864 (Strand : C. Whiting)
Physical description: VI, 102 p., [7] h. de lám. ; 18 cm.
Document type:
Books
Copyright: Sin objeto digital asociado